Italian Laser Device Detects Potentially Dangerous Food Fraud

‘Food Fraud’ costs the food and beverage industry an estimated $30 billion every year. Food fraud is the deliberate substitution or misrepresentation of food products for economic gain. It can be as harmless as selling watered down olive oil, or as dangerous as substituting starch or plastic for rice. But a new laser test developed in Italy can spot the fakes with incredible accuracy. VOAs’ Kevin Enochs reports.

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